{"id":631,"date":"2020-12-09T10:17:40","date_gmt":"2020-12-09T10:17:40","guid":{"rendered":"https:\/\/utensilslist.com\/?p=631"},"modified":"2021-02-04T08:33:25","modified_gmt":"2021-02-04T08:33:25","slug":"stainless-steel-vs-nonstick-cookware","status":"publish","type":"post","link":"https:\/\/utensilslist.com\/stainless-steel-vs-nonstick-cookware","title":{"rendered":"Stainless Steel Vs. Nonstick Cookware – The Difference"},"content":{"rendered":"\n

You may be experiencing some challenges when it comes to cleaning cookware that has food stuck on them. The chances are that the cookware is made of a material that allows food to stick on their sides. There are also times when you experience some smell when preparing meals. All that can be due to the material that was used to make the cookware. Cookware can be stainless steel or non-stick. Therefore, choosing the right type of cookware is crucial for recreational and professional cooks.<\/p>\n\n\n\n

Both stainless steel and non-stick cookware are used to perform the same functions in a kitchen; however, there are some distinct features. Let\u2019s consider the stainless steel vs. non-stick cookware.<\/p>\n\n\n\n

Stainless steel cookware<\/p>\n\n\n\n